We make simple, honest hamburgers, and a few things besides. We use fresh produce from local suppliers, because veggies don’t like road trips. We pour our own beer on tap, so you can keep some change for parking, and we keep crate bottles of Lion Red in the fridge, because big thirsts need big drinks. We serve half-bottles of wine, for when you’re parched, thrifty or indecisive, and we recommend Champagne with every burger, for the most delicious backwash you’ve ever tasted. We make old-fashioned shakes with organic milk, because chemicals aren’t refreshing, and we play music all night long, because silence is boring. We don't keep hungry people waiting. We've never wrecked anybody's overdraft. We'll never tell anybody to keep it down and we'll never stop anybody taking their burger home with them.
View Top Employees from Burger BurgerWebsite | http://burgerburger.co.nz |
Revenue | $4 million |
Employees | 43 (30 on RocketReach) |
Founded | 2014 |
Address | 26 Norwich St, Eastern Beach 2012, NZ |
Phone | (649) 307-1112 |
Technologies |
JavaScript,
HTML,
PHP
+18 more
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Industry | Restaurants, Hospitality General, Burgers, Hospitality, Making People Happy, People |
Web Rank | 1 Million |
Keywords | Burger Burger, Burger Burger Chch, Burger Burger Christchurch, Burgerburger, Burger Burger Menu |
SIC | SIC Code 58 Companies, SIC Code 581 Companies |
NAICS | NAICS Code 722513 Companies, NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 72251 Companies |
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The Burger Burger annual revenue was $4 million in 2024.
Stephen Buckley is the Chief Financial Officer, Director of Burger Burger.
30 people are employed at Burger Burger.
The NAICS codes for Burger Burger are [722513, 7225, 72, 722, 72251].
The SIC codes for Burger Burger are [58, 581].