Burak Tunçel Email
Junior Sous Chef @ Marriott International
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Burak Tunçel Location
- Istanbul, Turkey
Burak Tunçel Work
- 2024 -now Junior Sous Chef @
- 2023 -2024 Demi Chef De Partie @
- 2022 -2023 Demi Chef De Partie @
- 2021 -2022 Cook @
- 2018 -2021 Cook @
- 2018 -2018 Demi Chef @ Shishala Restaurant
- 2018 -2018 Demi chef @
- 2017 -2017 Stajyer @ Ramada encore
Burak Tunçel Education
- Muğla Sıtkı Koçman Üniversitesi
Önlisans (Culinary Science/Culinology)
2015-2017
Burak Tunçel Summary
- Burak Tunçel, based in Istanbul, Turkey, is currently a Junior Sous Chef at Sheraton Istanbul Levent. Burak Tunçel brings experience from previous roles at The Grand Tarabya, Sheraton Istanbul Levent and Mövenpick Hotels & Resorts. Burak Tunçel holds a 2015 - 2017 Önlisans in Culinary Science/Culinology @ Muğla Sıtkı Koçman Üniversitesi. Burak Tunçel has 2 emails on RocketReach.
Looking for a different Burak Tunçel?
Find contact details for 700 million professionals.
Others Named Burak Tunçel
Burak Tuncel
Supply Chain Manager
İzmir, Turkey
Burak Tunçel
Junior Sous Chef
Istanbul, Turkey
Top Marriott International Employees
Arne Sorenson
President and COO
Bethesda, MD, US
Andy Kauffman
Chief Commercial Officer (CCO) - US and Canada
Bethesda, MD, US
Brian Gilligan
Regional Vice President Premium Hotels, Northeast
Bethesda, MD, US
Leeny Oberg
Chief Financial Officer and EVP, Development
Bethesda, MD, US
Bill Marriott
Chairman Emeritus
Washington, DC, US
Tina Edmundson
President, Luxury
Washington, DC, US
Elisabeth Escobar
VP and Senior Counsel, IP
Bethesda, MD, US
Federico Greppi
President, Marriott International, Caribbean and Latin America
Florida, United States
Cameron Read
Chief Financial Officer, U.S. and Canada
United States
Anthony Capuano
President and Chief Executive Officer
Washington, DC, US
Cynthia Baker
CFO and RVP Finance; US West
Dallas, TX, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co