The Merrion Hotel located in the heart of Georgian Dublin, opposite Government Buildings, is the capital’s most luxurious five star hotel, and a proud member of The Leading Hotels of the World. Created from an impeccable restoration of four Georgian Townhouses, the 142-bedroom and suite hotel is arranged around two 18th Century style gardens. The Merrion is home to Restaurant Patrick Guilbaud, a Two Star Michelin Restaurant, The Cellar Bar, The Garden Room, and the intimate No. 23 Cocktail Bar. Another key feature of The Merrion Hotel is its stunning art collection - the largest private collection of 19th and 20th century art in Ireland. This art collection provides the inspiration for The Merrion’s Art Tea.
The Merrion Hotel has partnered with Flow Hospitality Training to provide a bespoke learning management system for all of our team members. The Merrion is the first hotel in Ireland to provide accredited and tailor made training via Flow Hospitality Training.
Keogh's Farm is a multi award winning family owned and run potato growing and crisping business based in North County Dublin, an area famous for producing Ireland’s finest potatoes.
Keogh's Crisps have been the fastest growing brand within their category for the last 3 years. Taking 6.5% share of the overall category and 35% of the luxury crisp market in Ireland.
Market leaders when it comes to marketing, digital and PR, Keogh's are known for their new product development and continues innovation.
Keogh's are currently exporting 14 countries globally. Key markets include Germany, UAE and China.
Fine dining Franco-Irish restaurant in Dublin city centre just off Fitzwilliam Square. Dax Restaurant is one of the best fine dining restaurants in Dublin city centre offering modern Irish-French cuisine for lunch and dinner Tuesday to Saturday.
Our intimate Georgian basement dining room retains many period features. The unique layout with open fire, hard-wood ceilings, fine table linens, modern art, original flag-stone floors and rough rendered walls lends the feel of a wealthy, rustic country manor house in rural France.
We use the very finest Irish and continental artisan ingredients to produce refined, modern French dishes. The cuisine is supplemented by an excellent and well-considered wine list drawing vintages from both classic Châteaux and other continental and new world regions.
Dax Restaurant is located in the Historic Georgian heart of Dublin city close to Fitzwilliam Square and the National Concert Hall (NCH). Our dedication to professional service and great hospitality has made us one of the top restaurants for fine dining in Dublin city.
Lunch is served from 12.30pm to 2.15pm. Here at Dax we understand that many of you are under time constraints, so we guarantee fast service without compromising the quality of the food.
Dinner is served from 5:30pm to 10pm. We offer Table d’Hôte and A La Carte Menus and guarantee to use only the freshest of seasonal produce, ensuring a healthy fine dining experience.
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