For 50 years, Gourmet Caterers has earned an unassailable reputation for creating exceptional food service experiences of every size and level of complexity. As New England's leading in dining hospitality, Gourmet is renowned for its talented chefs, impeccable service, and for producing thousands of unforgettable events, weddings, galas, mitzvahs, and every kind of social occasion.
Gourmet is the exclusive caterer to the Artists For Humanity Epicenter, Boston Symphony Hall and Tanglewood Music Festival, Edward M. Kennedy Institute, John F. Kennedy Presidential Library and Museum, John Joseph Moakley United States Courthouse, and the Peabody Essex Museum.
Whether it’s an intimate soiree for just a few of your closest friends, or a citywide convention for thousands, sophisticated elegance or a classic summer clambake beneath a starry Boston sky, the party starts now.
With over 30 years of experience in corporate, social and wedding catering, and event planning, Catering by Design is your go-to caterer. We are a full service, award winning caterer with menus to fit any budget.
For corporate event catering, we can use your own menus or we can help you create the perfect one with many healthy options.
We offer full service catering and event planning for the entire Triangle Area including: Raleigh, Cary , Morrisville, Durham, Chapel Hill, Wake Forrest, Holly Springs, Apex, Fuquay-Varina, Lillington, and Garner.
Using only the freshest ingredients sourced locally, our custom designed catered events will meet all of your needs.
Featuring budget catering, breakfast catering, lunch catering, dinner catering, reception catering, gourmet catering, barbeque catering, weddings, rehearsal dinners, corporate catering, event catering, inside or outside catering, holiday catering, cafe catering, picnic catering, Bar and Bat Mitzvah catering, Quinceañera and birthday catering.
Call Catering by Design today and let us serve you with a smile and style.
Culinary Creations has earned a renowned reputation and numerous prestigious awards since 1995 for orchestrating memorable events from start to finish. Our highly trained and professional staff will create and execute a menu to exceed your expectations while being considerate of your needs and budget.
1995 Culinary Creations ® was created by Chef Andrew Pantano, a highly trained and experienced graduate of the Culinary Institute of America. Chef Pantano, together with his colleagues, has designed a casual dining Cafe, Pastry Shoppe and Full Service Catering Company with a Wedding and Event Consulting Office offering Catering with a Creative Touch.
Culinary Creations ® Executive Chef/Proprietor Andrew Pantano has filmed over 150 Episodes as the Host of TV’s ‘Panache’ Weekly Cooking Show.
Culinary Creations has been featured in voluminous reputable publications such as The New York Times, The Star Ledger, Country Roads, House & Home, NJ Saavy, NJ Biz, Plate Magazine, Channel 12 News, NJ Countryside and many others. Culinary Creations has been honored with numerous prestigious awards including ‘Best Caterer’ multiple years by NJ Monthly Magazine & The Courier News in Central NJ, Best Wedding Planner and at the top of the list for Top Caterers in NJ by NJ Biz.