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Bryce Li Location
Singapore
Bryce Li Work
Cluster Executive Chef @ (December 2021 - Present)
Executive Chef @ (April 2020 - Present)
Executive Chef @ (September 2018 - July 2019)
Executive Chef @ (November 2015 - September 2018)
Executive Chef @ (August 2010 - April 2015)
Executive Sous Chef @ (September 2009 - July 2010)
Chef de Cuisine @ (June 2008 - August 2009)
Western Banquet Sous Chef @ (March 2007 - May 2008)
Sous Chef (Banqueting) @ Swissôtel Merchant Court, Singapore (January 2005 - February 2007)
Executive Chef @ Sextant Dining Bar (January 2004 - January 2005)
Sous Chef @ Blue Ocean Bar & Restaurant (January 2003 - January 2004)
Chef de Partie @ (January 1999 - January 2003)
Bryce Li Education
Shatec
Diploma in Culinary Skills
1994-1996
Bryce Li Skills
Hospitality
Banquets
Food
Hospitality Industry
Pre-opening
Catering
Culinary Skills
Recipes
Menu Development
Menu Costing
Cuisine
Hospitality Management
Hotel Management
Restaurants
Microsoft Word
Microsoft Office
Microsoft Excel
Hotels
Fine Dining
Customer Service
Restaurant Management
Banquet Operations
Food & Beverage
Recipe Development
Bryce Li Summary
Bryce Li, based in Singapore, is currently a Cluster Executive Chef at M Social Singapore. Bryce Li brings experience from previous roles at M Social Singapore, Orchard Hotel Singapore and ONE15 Marina Club. Bryce Li holds a 1994 - 1996 Diploma in Culinary Skills @ Shatec. With a robust skill set that includes Hospitality, Banquets, Food, Hospitality Industry, Pre-opening and more. Bryce Li has 2 emails on RocketReach.
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