Quality and Food Safety Manager @ (July 2013 - May 2016)
Quality and Food Safety Supervisor @ (March 2011 - July 2013)
Qualtiy Specialist @ (April 2008 - March 2011)
Bryce Anderson Education
Southern Adventist University
Bachelor of Science (BS) (Biology, General)
2004-2007
Bryce Anderson Skills
Certified Pesticide Applicator
Continuous Improvement
Cross-functional Team Leadership
Customer Service
Food Industry
Food Manufacturing
Food Processing
Food Safety
Food Science
Food Service Sanitation
GMP
HACCP
Hazard Analysis and Critical Control Points (HACCP)
ISO 22000
Inventory Management
Lean Manufacturing
Management
Microsoft Office
Quality Assurance
Quality Management
Quality System
SQF
Sensory Evaluation
SharePoint
Supervisory Experience
Total Project Management
Cross Functional Team
Hazard Analysis and Critical Control Points Haccp
Certified Pesticide
Consumer Goods
Marketing
Cross Functional Team Leadership
Hazard Analysis and Critical Control Points
Bryce Anderson Summary
Bryce Anderson, based in Indianapolis, IN, US, is currently a Senior Food Safety and Quality Manager at Heartland Food Products Group. Bryce Anderson brings experience from previous roles at Skjodt-Barrett Foods Inc, Mondelēz International and Kellogg Company. Bryce Anderson holds a 2004 - 2007 Bachelor of Science (BS) in Biology, General @ Southern Adventist University. With a robust skill set that includes Certified Pesticide Applicator, Continuous Improvement, Cross-functional Team Leadership, Customer Service, Food Industry and more. Bryce Anderson has 2 emails and 2 mobile phone numbers on RocketReach.
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