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Bryan Spearman Location
Indianapolis, IN, US
Bryan Spearman Work
Sous Chef @ (December 2016 - Present)
Operations Manager @ Mavris Arts and Event Center
Chef @ Michaels soul kitchen (July 2019 - July 2022)
Restaurant Supervisor @ (January 2015 - December 2016)
Bryan Spearman Education
Ivy Tech Community College 2002-2004
Pike High School 1998-2001
Bryan Spearman Skills
Customer Service
Microsoft Office
Microsoft Excel
Social Media
Time Management
Team Building
Microsoft Word
Leadership
Teamwork
Training
Banquet Operations
Customer Service Management
Recipe Development
Bartending
Bryan Spearman Summary
Bryan Spearman, based in Indianapolis, IN, US, is currently a Sous Chef at Caito Foods, LLC. Bryan Spearman brings experience from previous roles at Mavris Arts and Event Center, Michaels soul kitchen and Giordano's - Famous Stuffed Pizza. Bryan Spearman holds a 2002 - 2004 Ivy Tech Community College. With a robust skill set that includes Customer Service, Microsoft Office, Microsoft Excel, Social Media, Time Management and more. Bryan Spearman has 2 emails and 3 mobile phone numbers on RocketReach.
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