Bryan Jimenez Email & Phone Number

Executive Sous Chef @ VenuesLive

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Bryan Jimenez Location

Perth, WA, AU

Bryan Jimenez Work

2025 - now Executive Sous Chef @ VenuesLive
2017 - 2025 Chef de cuisine - Optus Stadium @ VenuesLive
2016 - 2017 Head Chef @ Mosmans Restaurant, Black Toms, Daisy & Charlie

2015 - 2016 Head Chef @ Sodexo
2011 - 2015 Head Chef @ Morris Corporation
2009 - 2011 Sous Chef @ Marriott Hotels
2008 - 2009 Operations Consultant @ Freelance
2003 - 2008 Head Chef @ Italianni's Restaurant

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Bryan Jimenez Education

De La Salle College of Saint Benilde
Bachelor of Science (B.S.) (Business Administration and Management, General)
2003 - 2008

Bryan Jimenez Skills

Supervisory Skills
Recruiting
People Management

Food Safety Management System
Finance
Fine Dining
Banquets
Menu Development
Hospitality Management
Hotel Management

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Bryan Jimenez Summary

Bryan Jimenez, based in Perth, WA, AU, is currently a Executive Sous Chef at VenuesLive. Bryan Jimenez brings experience from previous roles at VenuesLive, Mosmans Restaurant, Black Toms, Daisy & Charlie, Sodexo and Morris Corporation. Bryan Jimenez holds a 2003 - 2008 Bachelor of Science (B.S.) in Business Administration and Management, General @ De La Salle College of Saint Benilde. With a robust skill set that includes Supervisory Skills, Recruiting, People Management, Food Safety Management System, Finance and more. Bryan Jimenez has 1 emails on RocketReach.

Bryan Jimenez Emails

Found 1 emails

@yahoo.com

Bryan Jimenez Phone Numbers

Found 1 phone numbers

+61 477 074XXXX

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Top VenuesLive Employees

Daniel Farrar

General Manager, Digital and Technology at VenuesLive

Sydney, NSW, AU
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Teale Moyers

Head of Marketing, Brand and Tourism at Optus Stadium at VenuesLive

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David Griffin

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Michael McLeod

Head of Commercial at VenuesLive

Sydney, NSW, AU
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William Totman

Head Chef at VenuesLive

North Wollongong, NSW, AU
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Debbie Hogan

Head of Workforce Solutions at VenuesLive

Sydney, NSW, AU
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