Bryan Hord Email & Phone Number
Executive Sous Chef @ Sheraton La Jolla
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Bryan Hord Location
- California, United States
Bryan Hord Work
- 2016 -now Executive Sous Chef @
- 1989 -2016 Chef @ saskas steak and seafood restaurant
Bryan Hord Skills
- Sanitation
- Fine Dining
- Cuisine
- Culinary Management
- Mediterranean
Bryan Hord Summary
- Bryan Hord, based in California, United States, is currently a Executive Sous Chef at Sheraton La Jolla. Bryan Hord brings experience from previous roles at saskas steak and seafood restaurant. With a robust skill set that includes Sanitation, Fine Dining, Cuisine, Culinary Management, Mediterranean and more. Bryan Hord has 1 emails and 1 mobile phone numbers on RocketReach.
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