High School (HIGH SCHOOL/SECONDARY DIPLOMAS AND CERTIFICATES)
1984 - 1985
Assiniboine Community College
(WHMIS certification)
2015
Chocolate Academy - Montreal QC
(Chocolate and Pastry Arts)
2015
Cameco Corporation
(Occupational Health and Industrial Hygiene)
2013
Saskatchewan Tourism Education Council
(Multiple Courses)
2010
Saskatchewan Polytechnic
(Interprovincial Red Seal Designation)
2001
Saskatchewan Polytechnic
Diploma in Professional Cooking (Culinary Arts/Chef Training)
1986
Bryan Hendricks's Skills
Menu Development
Catering
Culinary Skills
Food
Cooking
Fine Dining
Restaurants
Food Safety
Restaurant Management
Banquets
Bryan Hendricks's Summary
Bryan Hendricks, based in Saskatoon, SK, CA, is currently a Contract Coordinator - Workforce Development at Tourism Saskatchewan, bringing experience from previous roles at Assiniboine Community College, Sodexo, Saskatchewan Tourism Education Council and Saskatchewan Polytechnic. Bryan Hendricks holds a 2013 - 2017 Red River College. With a robust skill set that includes Menu Development, Catering, Culinary Skills, Food, Cooking and more, Bryan Hendricks contributes valuable insights to the industry. Bryan Hendricks has 1 email on RocketReach.