Bryan Dahlstrom Email & Phone Number
Executive Chef @ MacGregor Downs Country Club
5 free lookup(s). No credit card required.
If you need more lookups,
subscriptions start at $34 USD/month.
Bryan Dahlstrom Location
- Raleigh, NC, US
Bryan Dahlstrom Work
- Executive Chef @ (December 2025 - Present)
- Corporate Executive Chef @ (May 2022 - December 2025)
- Executive Chef of The Carolina Club @ (June 2017 - May 2022)
- Executive Chef @ (October 2014 - June 2017)
- Executive Chef @ (January 2014 - October 2014)
- Executive Sous Chef @ (July 2009 - January 2014)
- Executive Chef @ (May 2006 - July 2009)
- Pastry Chef @ (July 2005 - May 2006)
- Executive Chef @ (September 2004 - July 2005)
- Banquets @ (September 2004 - July 2005)
- Pastry Chef @ Adam's Mark Hotel (now Hyatt Regency Downtown Jacksonville) (January 2003 - January 2004)
- Executive Chef @ Magellan’s Oceanfront Restaurant, Jacksonville Beach, FL (January 2002 - January 2003)
- Co-Proprietor @ Ellison’s Cakes & Pastries, Orange Park, FL (January 2001 - January 2003)
- Sous Chef @ World Golf Village Renaissance Resort, St. Augustine, FL (April 1998 - February 2001)
- Head Baker, Cafe Pastry Chef, Lead Line Cook @ (November 1994 - April 1998)
- Apprentice @ (January 1987 - January 1991)
Bryan Dahlstrom Education
- Florida State College at Jacksonville
AS (Culinary Arts)
1994-1998
Bryan Dahlstrom Skills
- Operations Management
- Desserts
- Food Styling
- Hiring
- Customer Service
- Culinary Skills
- Menu Development
- Banquets
- Food
- HACCP
- Pastry
- Baking
- Cuisine
- Catering
- Fine Dining
- Restaurants
- Sanitation
- Cooking
- Food Service
- Food & Beverage
- Food Safety
- Resorts
- Hotels
- Hospitality Management
- Restaurant Management
- Hospitality
- Recipes
- Hospitality Industry
- Gourmet
- Food Preparation
- Chocolate
- Pre-opening
- Seafood
- Food Industry
- Food Quality
- Inventory Management
- Purchasing
- Labor Control
- Hotel Management
- Micros
- Sauces
- Recipe Testing
- Italian cuisine
- Income Statement
- Weddings
- Culinary Management
- Menu Costing
- Chef
- Cakes
- Menu Engineering
- Dinners
- New Restaurant Openings
- Food Cost Management
- Culinary Education
- Food Cost Analysis
- Event Management
- Supervisory Skills
- Leadership
- Sales
- Food and Beverage
- Strategic Planning
- Pre Opening
- Marketing
- Management
Bryan Dahlstrom Summary
- Bryan Dahlstrom, based in Raleigh, NC, US, is currently a Executive Chef at MacGregor Downs Country Club. Bryan Dahlstrom brings experience from previous roles at HHS, LLC, ClubCorp and Centerplate. Bryan Dahlstrom holds a 1994 - 1998 AS in Culinary Arts @ Florida State College at Jacksonville. With a robust skill set that includes Operations Management, Desserts, Food Styling, Hiring, Customer Service and more. Bryan Dahlstrom has 3 emails and 3 mobile phone numbers on RocketReach.
Looking for a different Bryan Dahlstrom?
Find contact details for 700 million professionals.
Others Named Bryan Dahlstrom
Bryan Dahlstrom
Executive Chef
Raleigh, NC, US
Top MacGregor Downs Country Club Employees
Bryan Dahlstrom
Executive Chef
Raleigh, NC, US
George Pavkovic
Director of Food And Beverage
Chapel Hill, NC, US
Tye Smith
Assistant Golf Professional
Cary, NC, US
Casey Federovitch
Pickleball Teaching Professional
Cary, NC, US
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co