Director of Food and Beverage Division @ Blau Hotels
Director of Food and Beverage i and c Hotel Operations @ Hotel Timor
Bruno Ribeiro's Education
E-Learning Academy
Graduated in Training Course for Trainers (Pedagogical training)
2020 - 2020
Cornell University
Certificate (Advanced Hospitality Revenue Management: Pricing and Demand Strategies)
2018 - 2019
Cornell University
Professional Development Programme (Financial Management)
2006 - 2006
Oporto Hospitality & Tourism School
Bachelor of Hospitality Management (Hospitality Administration / Management)
1994 - 1997
Bruno Ribeiro's Skills
Hospitality Management
Hospitality Industry
Hotel Management
Food and Beverage
Pre Opening
Hotels
Hospitality
Resorts
Banquets
Rooms Division
Bruno Ribeiro's Summary
Bruno Ribeiro, based in Porto, Porto, Portugal, is currently a Area Operations Manager Porto at Pestana Hotel Group, bringing experience from previous roles at Pestana Hotel Group, Bruno Ribeiro HTC, Hotel Emiliano and GJP Hotels & Resorts. Bruno Ribeiro holds a 2020 - 2020 Graduated in Training Course for Trainers in Pedagogical training @ E-Learning Academy. With a robust skill set that includes Hospitality Management, Hospitality Industry, Hotel Management, Food and Beverage, Pre Opening and more, Bruno Ribeiro contributes valuable insights to the industry. Bruno Ribeiro has 5 emails on RocketReach.