Bruno Alves Email
Director of Culinary @ Hyatt Hotels Corporation
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Bruno Alves Location
- Lisbon, PT
Bruno Alves Work
- Director of Culinary @ (March 2025 - Present)
- Executive Sous Chef @ (October 2023 - March 2025)
- Head Chef @ (December 2022 - March 2025)
- Executive Chef @ (June 2022 - December 2022)
- Executive Chef @ CHEF ROUGE (October 2021 - March 2022)
- Head Chef @ Restaurante Albertina (January 2019 - October 2021)
Bruno Alves Education
- Senac São Paulo 2013-2013
- ICIF - Italian Culinary Institute for Foreigners
Master
Bruno Alves Skills
- Digital Marketing
- Online Advertising
- Social Media
- Advertising
- Creative Writing
- Creative Direction
- Creative Strategy
- Integrated Marketing
- Digital Convergence
- Interactive Advertising
- Digital Strategy
- Online Marketing
- Marketing
- Strategy
- Social Media Marketing
- Art Direction
- Cooking
- Creative Development
- Social Marketing
- Creative Mobile Apps
- Project Management
- Digital Strategies
- Online Services
- Digital Activation
- Management
- Interactive Games
- Digital
- Augmented Reality
Bruno Alves Summary
- Bruno Alves, based in Lisbon, PT, is currently a Director of Culinary at Andaz Lisbon. Bruno Alves brings experience from previous roles at Andaz Costa Rica Resort at Peninsula Papagayo, Herdade da Matinha and CHEF ROUGE. Bruno Alves holds a 2013 - 2013 Senac São Paulo. With a robust skill set that includes Digital Marketing, Online Advertising, Social Media, Advertising, Creative Writing and more. Bruno Alves has 1 emails on RocketReach.
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