Bruce Paterson's Location

Balaton, MN, US

Bruce Paterson's Work

Bruce Paterson's Education

  • Iowa State University

    Ph.D. (Meat Science)

    1984 - 1987
  • South Dakota State University

    M.S. (Animal Science / Meat Science)

    1982 - 1984
  • South Dakota State University

    B.S. (Agriculture Education)

    1978 - 1982

Bruce Paterson's Skills

  • Leadership
  • Product Marketing
  • Food Service
  • Food
  • Open Innovation
  • Flavors
  • Food Industry
  • Sensory Evaluation
  • Food and Beverage
  • Frozen Food

Bruce Paterson's Summary

Bruce Paterson, based in Balaton, MN, US, is currently a Chief Technical Officer at The trū Shrimp Company, bringing experience from previous roles at Essentia Protein Solutions and Schwan's Company. Bruce Paterson holds a 1984 - 1987 Ph.D. in Meat Science @ Iowa State University. With a robust skill set that includes Leadership, Product Marketing, Food Service, Food, Open Innovation and more, Bruce Paterson contributes valuable insights to the industry. Bruce Paterson has 3 emails on RocketReach.
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