Bruce Budinoff's Location
New York, New York, United States
Bruce Budinoff's Work
- Vice President Science and Technology @ Steuben Foods Inc.
- Production Manager @ Breyer's Ice Cream
Bruce Budinoff's Education
- Cornell University
Bruce Budinoff's Skills
- HACCP
- Food Processing
- Manufacturing
- Food Industry
- Cross-functional Team Leadership
- Consumer Products
- Food Science
- Food Manufacturing
- Sensory Evaluation
- Dairy
Bruce Budinoff's Summary
Bruce Budinoff, based in New York, New York, United States, is currently a Vice President Science and Technology at Steuben Foods, bringing experience from previous roles at Breyer's Ice Cream. Bruce Budinoff holds a Cornell University. With a robust skill set that includes HACCP, Food Processing, Manufacturing, Food Industry, Cross-functional Team Leadership and more, Bruce Budinoff contributes valuable insights to the industry. Bruce Budinoff has 1 email on RocketReach.
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Bruce Budinoff
Vice President Science and Technology at Steuben Foods Inc.
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