Bruce Briere Email & Phone Number
Culinary Director @ O.H.S.O. Brewery
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Bruce Briere Location
- Gilbert, AZ, US
Bruce Briere Work
- 2023 -now Culinary Director @
- 2021 -2023 Executive Chef @
- 2018 -2021 Executive Chef @
- 2017 -2018 Sous Chef @
- 2011 -2017 Sous Chef @
Bruce Briere Education
- Le Cordon Bleu College of Culinary Arts
Associate's degree (Culinary Arts/Chef Training)
2004-2005
Bruce Briere Skills
- Food and Beverage Operations
- Brand Building
- Brand Strategy
- Culinary Management
- Culinary Education
- Menu Development
- P&L Management
- Google Drive
- Recipe Testing
- Food Cost Management
- Menu Costing
- Food Cost Analysis
- P&L review
Bruce Briere Summary
- Bruce Briere, based in Gilbert, AZ, US, is currently a Culinary Director at O.H.S.O. Brewery. Bruce Briere brings experience from previous roles at North Italia, Upward Projects Restaurant Group | Postino WineCafe | Joyride Taco House | Winds, Fox Restaurant Concepts and Terravita Golf & Country Club. Bruce Briere holds a 2004 - 2005 Associate's degree in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts. With a robust skill set that includes Food and Beverage Operations, Brand Building, Brand Strategy, Culinary Management, Culinary Education and more. Bruce Briere has 2 emails and 2 mobile phone numbers on RocketReach.
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