Brooks Ross, based in Hammond, LA, US, is currently a Chef Manager at ChefAdvantage. Brooks Ross brings experience from previous roles at ChefAdvantage, Aramark, Mattina Bella and Chick-fil-A-Franchise. Brooks Ross holds a 2003 - 2007 Bachelor's degree in HISTORY @ Southeastern Louisiana University. With a robust skill set that includes Sales, Customer Service, Enviromental, Marketing, Policy and more. Brooks Ross has 3 emails and 1 mobile phone numbers on RocketReach.
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