Brock Williams Email & Phone Number
Region VP of Sales, PNW @ Sysco Speciality Meat and Seafood Group
Brock Williams's Location
Portland, OR, US
Brock Williams's Work
- Region VP of Sales, PNW @ Sysco Speciality Meat and Seafood Group
- Director of Sales @ Oregon Freeze Dry
- Director of Corporate Sales, Foodservice @ Aqua Star
- National Category Manager @ US Foods
- Regional Director of Merchandising, West @ US Foods
- Vice President, Marketing and Merchandising @ US Foods
- Director of Category Management: Beef, Lamb and Veal @ US Foods
- Senior Category Specialist: Import and Specialty @ Monarch Foods/US Foodservice
- Account Executive: Corporate Accounts, West Region @ The Schwan Food Company
- Category Strategies Manager: Grocery and Commodity @ Food Services of America
Brock Williams's Education
- Central Washington University
BS
1999 - 2000 - Karrass Negotiation Seminars2005 - 2005
Brock Williams's Skills
- Commodity
- Key Account Management
- Food Service
- Negotiation
- Strategic Sourcing
- Merchandising
- Purchasing
- Product Management
- Pricing
- Key Account Development
Brock Williams's Summary
Brock Williams, based in Portland, OR, US, is currently a Region VP of Sales, PNW at Sysco Speciality Meat and Seafood Group, bringing experience from previous roles at OFD Foods, LLC, Aqua Star, US Foods and US. Foods. Brock Williams holds a 1999 - 2000 BS @ Central Washington University. With a robust skill set that includes Commodity, Key Account Management, Food Service, Negotiation, Strategic Sourcing and more, Brock Williams contributes valuable insights to the industry. Brock Williams has 4 emails on RocketReach.
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