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Brittani Rayfield Location
Rock Hill, SC, US
Brittani Rayfield Work
Food Service Director @ (October 2021 - Present)
Executive Pastry Chef @ (January 2017 - Present)
Executive Pastry Chef @ (December 2014 - Present)
Chef Brigade @ (January 2012 - December 2014)
Assistant Pastry Chef @ La Gemma Fine Italian Pastries (June 2010 - December 2011)
Pastry Chef @ Myers Park Country Club (January 2008 - June 2010)
Brittani Rayfield Education
The Art Institute of Charlotte
Associate of Science (A.S.)
2007-2009
Brittani Rayfield Skills
Menu Development
Hospitality Industry
Culinary Skills
Pastry
Brittani Rayfield Summary
Brittani Rayfield, based in Rock Hill, SC, US, is currently a Food Service Director at St. John's United Methodist Church. Brittani Rayfield brings experience from previous roles at Ballantyne Country Club, Palm Beach Marriott Singer Island, The Breakers Palm Beach and La Gemma Fine Italian Pastries. Brittani Rayfield holds a 2007 - 2009 Associate of Science (A.S.) @ The Art Institute of Charlotte. With a robust skill set that includes Menu Development, Hospitality Industry, Culinary Skills, Pastry and more. Brittani Rayfield has 1 emails and 1 mobile phone numbers on RocketReach.
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