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Brian Septs Location
Baton Rouge, LA, US
Brian Septs Work
Executive Chef @ (July 2022 - Present)
Sous Chef @ (July 2021 - July 2022)
Executive Sous Chef @ (December 2020 - July 2021)
Chef @ Cocha (June 2018 - November 2020)
Brian Septs Education
Louisiana Culinary Institute
Associate's degree (Culinary Arts/Chef Training)
2011-2013
Brian Septs Skills
Restaurant Management
Culinary Education
Food Industry
Menu Development
Leadership
Fine Dining
Cooking
Purchase Orders
Computerized Physician Order Entry (CPOE)
Food Service
Food & Beverage
Culinary Skills
Culinary Management
Food Safety
Recipe Development
Food Preparation
Catering
Brian Septs Summary
Brian Septs, based in Baton Rouge, LA, US, is currently a Executive Chef at Doe's Eat Place. Brian Septs brings experience from previous roles at City Group Hospitality, Rouj Creole and Cocha. Brian Septs holds a 2011 - 2013 Associate's degree in Culinary Arts/Chef Training @ Louisiana Culinary Institute. With a robust skill set that includes Restaurant Management, Culinary Education, Food Industry, Menu Development, Leadership and more. Brian Septs has 1 emails and 1 mobile phone numbers on RocketReach.
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