Brian Sault's Location
Wildwood, FL, US
Brian Sault's Work
Brian Sault's Education
Brian Sault's Skills
Brian Sault's Summary
Brian Sault, based in Wildwood, FL, US, is currently a Executive Chef and F and B at Brownwood Hotel and Spa, bringing experience from previous roles at Crown Reef Resort and Waterpark, Sodexo, KeyLime Cove Indoor Waterpark Resort and Westin Hotels & Resorts. Brian Sault holds a Culinary in Culinary Arts @ Johnson & Wales University. With a robust skill set that includes Food and Beverage, Banquets, Menu Development, Culinary Skills, Pre Opening and more, Brian Sault contributes valuable insights to the industry. Brian Sault has 2 emails on RocketReach.