Brian Perry's Location

Oak Brook, IL, US

Brian Perry's Work

Brian Perry's Education

  • Auburn University

    BS (Animal Science Food Production)

    1992 - 1997
  • Auburn University

    Bachelor of Applied Science (B.A.Sc.) (Animal Sciences/ Food Science)

Brian Perry's Skills

  • HACCP
  • Food Safety
  • Pasta
  • Bakery
  • Sanitation
  • Food Industry
  • Food Processing
  • SQF
  • Food Science
  • Food Manufacturing

Brian Perry's Summary

Brian Perry, based in Oak Brook, IL, US, is currently a Senior Vice President – Chief Safety Officer at TreeHouse Foods, bringing experience from previous roles at TreeHouse Foods, Bay Valley Foods, ConAgra Foods and R.L. Zeigler Co., Inc.. Brian Perry holds a 1992 - 1997 BS in Animal Science Food Production @ Auburn University. With a robust skill set that includes HACCP, Food Safety, Pasta, Bakery, Sanitation and more, Brian Perry contributes valuable insights to the industry. Brian Perry has 5 emails and 1 mobile phone number on RocketReach.

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