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Brian Lambert Location
Harrisburg, PA, US
Brian Lambert Work
2019 -now Roundsman @
2019 -2019 Sous Chef @
2018 -2019 Baker @
2017 -2018 Cook @
2015 -2015 Pastry Cook @
2015 -2015 Sous Chef @ Regency Park Assisted Living
2012 -2015 Production Baker @
Brian Lambert Education
Johnson & Wales University
Culinary Arts (Cooking and Related )
1985-1987
Johnson & Wales University
A.O.S. Degree (Culinary Arts)
1985-1987
Brian Lambert Skills
Banquets
Cooking
Menu Development
Catering
Fine Dining
Restaurants
Chef
Culinary Skills
Food
Sanitation
Brian Lambert Summary
Brian Lambert, based in Harrisburg, PA, US, is currently a Roundsman at Bent Creek Country Club Mntnc. Brian Lambert brings experience from previous roles at HEIDELBERG COUNTRY CLUB, Sheraton Harrisburg Hershey Hotel, Metz Culinary Management and Hawthorne Fine Breakfast Pstr. Brian Lambert holds a 1985 - 1987 Culinary Arts in Cooking and Related @ Johnson & Wales University. With a robust skill set that includes Banquets, Cooking, Menu Development, Catering, Fine Dining and more. Brian Lambert has 2 emails and 1 mobile phone numbers on RocketReach.
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