2013 -2014 Head Chef Hadrians Brasserie @ Balmoral Hotel
2011 -2013 Sous Chef Number One Restaurant @
2009 -2011 Senior Sous Chef @ doubletree hilton dunblane
2008 -2009 Sous Chef @ The Kitchin
2005 -2007 Sous Chef @ Greywalls Hotel
2000 -2007 Commis-Chef de Partie @
Brian Grigor Education
Dalkeith High
Brian Grigor Skills
Hospitality Industry
Microsoft Office
Project Management
Recipes
Food and Beverage
Cuisine
Menu Development
Culinary Skills
Fine Dining
Catering
Restaurants
Pre Opening
Hospitality Management
Hotels
Chef
Food
Banquets
Brian Grigor Summary
Brian Grigor, based in Edinburgh, GB, is currently a Chef owner at Eòrna Restaurant. Brian Grigor brings experience from previous roles at CHEZ ROUX LIMITED, Restaurant Number One, Balmoral Hotel and Rocco Forte Collection. Brian Grigor holds a Dalkeith High. With a robust skill set that includes Hospitality Industry, Microsoft Office, Project Management, Recipes, Food and Beverage and more. Brian Grigor has 1 emails on RocketReach.
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