General Manager, Fleet and Assets @ (September 2020 - February 2022)
Service Advisor and Facilities Management @ (November 2018 - September 2020)
Fleet, Health and Safety, and Facilities Manager @ (January 2018 - October 2018)
Health and Safety Officer @ (January 2017 - January 2018)
Form Setter and Concrete Finisher @ (August 2016 - December 2016)
Sous Chef @ The Urban Element-St.Paul's University (February 2015 - August 2016)
First Cook @ Beer Brothers Bistro (March 2014 - February 2015)
Chef Consultant @ Tulips and Maple Catering (June 2013 - February 2014)
Chef and Kitchen Manager @ Odile (April 2013 - September 2013)
Sous-Chef @ Play Food and Wine/ Gezellig (March 2011 - March 2013)
First Cook @ Navarra (July 2009 - March 2011)
First Cook @ Matthieu's (January 2009 - July 2009)
Entrementier and Garde Manger @ Madeline's by Susur Lee (October 2008 - January 2009)
Kitchen Manager and Chef Assistant @ (January 2006 - October 2008)
Brian Deponte Education
Algonquin College of Applied Arts and Technology
Culinary Managment (Cooking and Related Culinary Arts, General)
2005-2007
Brian Deponte Skills
Banquets
Menu Development
Culinary Management
Food and Beverage
Mentoring
Fine Dining
Culinary Skills
Brian Deponte Summary
Brian Deponte, based in Ottawa, ON, CA, is currently a Outside Sales Representative at Sunbelt Rentals, Inc.. Brian Deponte brings experience from previous roles at D-Squared Construction Ltd, Toromont Cat and Dsquared Construction. Brian Deponte holds a 2005 - 2007 Culinary Managment in Cooking and Related Culinary Arts, General @ Algonquin College of Applied Arts and Technology. With a robust skill set that includes Banquets, Menu Development, Culinary Management, Food and Beverage, Mentoring and more. Brian Deponte has 3 emails on RocketReach.
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