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Brian Covington Location
Amite City, LA, US
Brian Covington Work
2019 -now Vice President, Food Safety and Quality @
2016 -2019 Vice President, Food Safety and Quality @
2012 -2016 Senior Director, Government Affairs @
2008 -2012 Global Director, Regulatory Affairs @
2004 -2008 Senior Corporate Food Safety Manager @
2002 -2004 Corporate Food Safety Manager @
Brian Covington Education
Texas A&M University
Master of Science (M.S.) (Meat Science)
1999-2001
Texas A&M University
Master of Science (M.S.) (Animal Nutrition)
1995-1997
Texas A&M University
Bachelor of Science (B.S.) (Biology/Biological Sciences, General)
1993-1995
Brian Covington Skills
Food Industry
Agriculture
Food
Food Microbiology
Food Processing
Food Safety
Food Science
GMP
HACCP
Meat
Regulatory Affairs
Leadership
Management
Project Management
Sales
Public Speaking
Training
Strategic Planning
Pharmaceutical Industry
Marketing
Brian Covington Summary
Brian Covington, based in Amite City, LA, US, is currently a Vice President, Food Safety and Quality at Lopez Foods, Inc. Brian Covington brings experience from previous roles at Keystone Foods. Brian Covington holds a 1999 - 2001 Master of Science (M.S.) in Meat Science @ Texas A&M University. With a robust skill set that includes Food Industry, Agriculture, Food, Food Microbiology, Food Processing and more. Brian Covington has 3 emails and 1 mobile phone numbers on RocketReach.
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