Brian Covington Location
Amite City, LA, US
Brian Covington Work
Brian Covington Education
Texas A&M University
Master of Science (M.S.) (Meat Science)
1999 - 2001
Texas A&M University
Master of Science (M.S.) (Animal Nutrition)
1995 - 1997
Texas A&M University
Bachelor of Science (B.S.) (Biology/Biological Sciences, General)
1993 - 1995
Brian Covington Skills
Brian Covington Summary
Brian Covington, based in Amite City, LA, US, is currently a Vice President, Food Safety and Quality at Lopez Foods, Inc. Brian Covington brings experience from previous roles at Keystone Foods. Brian Covington holds a 1999 - 2001 Master of Science (M.S.) in Meat Science @ Texas A&M University. With a robust skill set that includes Food Industry, Agriculture, Food, Food Microbiology, Food Processing and more. Brian Covington has 3 emails and 2 mobile phone numbers on RocketReach.