2026 -now Executive Sous Chef @ California State University, Chico
2024 -2025 Sous Chef @
2022 -2024 Executive Chef @ Zkedè
2023 -2024 Elders Meal Specialist @
2022 -2022 Cook @ Sovengard
2018 -2022 Executive Chef @ Shkodē Catering.
2017 -2022 Executive Chef @ Biddy's BBQ
2020 -2020 Sous Chef @
2020 -2020 Chef and Lead Kitchen Manager @
2019 -2019 Compliance Officer @
2018 -2019 Garde Manager Chef @
2016 -2017 Pantry Cook @ Arciada Bluff Golf Club
2011 -2016 Surveillance Officer @
2008 -2010 Security Guard @
2006 -2007 Guest Services @ Arcadia Bluffs Golf Club
Brian Bower Education
Northwestern Michigan College
Completion of certification (Culinary Arts/Chef Training)
2016-2018
West Shore Community College
Na (Respiratory Therapy Technician/Assistant)
2009-2011
Northwestern Michigan College
Culinary (Culinary Arts/Chef Training)
Brian Bower Skills
SurvSafe Managers
TAM certified
Pit Master
Organization Skills
Cooking
Brian Bower Summary
Brian Bower, based in Corning, CA, US, is currently a Executive Sous Chef at California State University, Chico. Brian Bower brings experience from previous roles at Rolling Hills Casino and Resort, Zkedè, Gun Lake Tribe and Sovengard. Brian Bower holds a 2016 - 2018 Completion of certification in Culinary Arts/Chef Training @ Northwestern Michigan College. With a robust skill set that includes SurvSafe Managers, TAM certified, Pit Master, Organization Skills, Cooking and more. Brian Bower has 1 mobile phone numbers on RocketReach.
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