Director of Food and Beverage @ (January 2012 - January 2012)
Service and Catering Director @ (January 2005 - January 2007)
Director of Food and Beverage- TPC of Louisiana @ (January 2004 - January 2005)
Director of Food and Beverage- Golf Club of Jacksonville @ (January 2001 - January 2004)
Assistant Food and Beverage Director- TPC at Southwind @ (January 1997 - January 2000)
Brian Bogle Education
Duncan U. Fletcher High School 1990-1992
Brian Bogle Skills
Banquets
Beverage Industry
Budgets
Catering
Communication
Customer Relationship Management (CRM)
Customer Service
Dispute Resolution
Event Management
Fine Dining
Food Safety
Food Service
Golf
Hospitality
Hospitality Management
Hotels
Marketing Management
Menu Development
Restaurant Management
Restaurants
Sales
Team Building
Wine
Brian Bogle Summary
Brian Bogle, based in Memphis, TN, US, is currently a Account Manager at Estes Express Lines. Brian Bogle brings experience from previous roles at Delta Materials Handling, Inc., Fair Oaks Golf Club, EuroCAST Cookware and Health care Services. Brian Bogle holds a 1990 - 1992 Duncan U. Fletcher High School. With a robust skill set that includes Banquets, Beverage Industry, Budgets, Catering, Communication and more. Brian Bogle has 1 emails and 2 mobile phone numbers on RocketReach.
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