Brian Anderson Email & Phone Number
Executive Chef @ The Omni Grove Park Inn
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Brian Anderson Location
- United States
Brian Anderson Work
- Executive Chef @ (March 2025 - Present)
- Executive Chef @ (August 2022 - March 2025)
- Consulting chef @ Self-employed (March 2021 - August 2022)
- Executive Chef @ (January 2018 - July 2020)
- Executive Chef and Director of Food and Beverage @ Westin Portland Maine (April 2015 - December 2017)
- executive chef @ W Hotels (June 2012 - January 2014)
- Chef de cuisine @ (August 2006 - June 2012)
- Private Chef @ Confidential (Management Consulting) (March 2003 - March 2005)
- Sous Chef @ Restaurant ECHO (March 2002 - March 2005)
Brian Anderson Education
- Johnson and Wales University
Bachelor's degree (Culinary Arts/Chef Training)
1999-2002
Brian Anderson Skills
- Banquets
- Fine Dining
- Menu Development
- Food & Beverage
- Pre-opening
- Catering
- Cuisine
- Culinary Skills
- Hospitality Management
- Restaurants
- Hotels
- Hospitality Industry
- Restaurant Management
- Hotel Management
- Hospitality
- Chef
- Menu Costing
- Menu Engineering
- Resorts
- Recipes
- Customer Service
- Food
- Food and Beverage
- Pre Opening
Brian Anderson Summary
- Brian Anderson, based in United States, is currently a Executive Chef at The Omni Grove Park Inn & Spa. Brian Anderson brings experience from previous roles at Biltmore, Self-employed, Boston Park Plaza and Westin Portland Maine. Brian Anderson holds a 1999 - 2002 Bachelor's degree in Culinary Arts/Chef Training @ Johnson and Wales University. With a robust skill set that includes Banquets, Fine Dining, Menu Development, Food & Beverage, Pre-opening and more. Brian Anderson has 2 emails and 1 mobile phone numbers on RocketReach.
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