Brett Hutton Email & Phone Number
Buffet sous chef @ Spirit Mountain Casino
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Brett Hutton Location
- Neotsu, OR, US
Brett Hutton Work
- buffet sous chef @ (May 2002 - Present)
- Room Chef for Banquets and Employee Dining Room @ (May 2001 - Present)
- Owner and chef @ Chez Mustache (June 1996 - May 2002)
- Manager @ Alfie's Wayside Inn (June 1994 - May 1996)
Brett Hutton Education
- Oregon "State University
Bachelor of Science (BS) (Business Administration, Management and Operations)
1980-1984 - Lewis & Clark College 1980-1980
Brett Hutton Skills
- Banquets
- Casino
- Catering
- Chef
- Cooking
- Customer Service
- Event Management
- Fine Dining
- Food
- Food & Beverage
- Food Service
- Gaming Industry
- Hospitality
- Hospitality Industry
- Menu Development
- Poker
- Resorts
- Restaurant Management
- Restaurants
- Time Management
- Wine
Brett Hutton Summary
- Brett Hutton, based in Neotsu, OR, US, is currently a buffet sous chef at Spirit Mountain Casino. Brett Hutton brings experience from previous roles at Spirit Mountain Casino, Chez Mustache and Alfie's Wayside Inn. Brett Hutton holds a 1980 - 1984 Bachelor of Science (BS) in Business Administration, Management and Operations @ Oregon "State University. With a robust skill set that includes Banquets, Casino, Catering, Chef, Cooking and more.
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Top Spirit Mountain Casino Employees
Bruce Thomas
General Manager
Portland, OR, US
Eric Larsen
Marketing Director
Salem, OR, US
Clint Johnson
Chief Operating Officer
Dallas, OR, US
Trevor Aaron
Director of Information Technology
Grand Ronde, OR, US
Jannie Tharp
Chief Financial Officer
Willamina, OR, US
Camille Mercier
Chief Executive Officer
Grand Ronde, OR, US
Mark Kroeker
Corporate Controller
Grand Ronde, OR, US
Candy Powley
Food and Beverage Buyer
Grand Ronde, OR, US
Spencer Weiss
Business Intelligence Analyst
New York, NY, US
Camille Mercier
Director of Human Resources
Grand Ronde, OR, US
Erika G. Mendes
Marketing Manager
Salem, OR, US
Drew Mahalic
Corporate Board of Directors Finance Chair
Portland, OR, US
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