Brent Oberholzer's Location

East Providence, RI, US

Brent Oberholzer's Work

Brent Oberholzer's Education

  • Saint Bonaventure University

    Bachelor of Business Administration - BBA (Business Administration and Management, General)

    2005 - 2009

Brent Oberholzer's Skills

  • Restaurant Management
  • Food and Beverage
  • Menu Development
  • Hospitality Management
  • Fine Dining
  • Hospitality Industry
  • Micros

Brent Oberholzer's Summary

Brent Oberholzer, based in East Providence, RI, US, is currently a Assistant General Manager at Feast & Fettle, bringing experience from previous roles at Agawam Hunt, Art of Care Hospitality and Frasca Food and Wine, Inc.. Brent Oberholzer holds a 2005 - 2009 Bachelor of Business Administration - BBA in Business Administration and Management, General @ Saint Bonaventure University. With a robust skill set that includes Restaurant Management, Food and Beverage, Menu Development, Hospitality Management, Fine Dining and more, Brent Oberholzer contributes valuable insights to the industry. Brent Oberholzer has 1 email and 1 mobile phone number on RocketReach.
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