Brent Bliss's Location

Atchison, Kansas, United States

Brent Bliss's Work

  • Manager @ BB
  • Operations @ John Soules Foods
  • Vice President of Operations @ Specialty Foods Group

Brent Bliss's Education

  • University of Iowa

    Bachelor of Business Administration ( Human Resources, Marketing)

    1979 - 1981

Brent Bliss's Skills

  • Team Building
  • Food Industry
  • Food
  • HACCP
  • Continuous Improvement
  • Meat
  • Food Manufacturing
  • Leadership
  • Food Processing
  • Lean Manufacturing

Brent Bliss's Summary

Brent Bliss, based in Atchison, Kansas, United States, is currently a Manager at Bb, bringing experience from previous roles at John Soules Foods, Specialty Foods Group, Dairy Farmers of America and Sara Lee. Brent Bliss holds a 1979 - 1981 Bachelor of Business Administration in Human Resources, Marketing @ University of Iowa. With a robust skill set that includes Team Building, Food Industry, Food, HACCP, Continuous Improvement and more, Brent Bliss contributes valuable insights to the industry. Brent Bliss has 2 emails on RocketReach.
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