Brenna Flynn's Location
United States
Brenna Flynn's Work
- Director of Food Safety and Quality Assurance @ Braga Fresh Family Farms
- Food Safety Director @ Watsonville Produce Inc, Blue Ribbon Frozen Foods, Muzzi Family Farms
- Food Technologist - Food Safety and Quality Assurance @ RefineUS
- Graduate Teaching Assistant @ Cornell University
- Graduate Research Assistant @ Cornell University
- Extension Assistant @ Cornell University
- Physics and Biology SI Leader @ California State University, Fresno
- Research Assistant @ California State University, Fresno
- Statistics Tutor @ Fresno City College
Brenna Flynn's Education
- Cornell University
Master of Science - MS (Food Microbiology)
2019 - 2021 - California State University, Fresno
Bachelor of Science - BS (Food Science and Nutrition: Food Science option)
2016 - 2019
Brenna Flynn's Summary
Brenna Flynn, based in United States, is currently a Director of Food Safety and Quality Assurance at Braga Fresh Family Farms, bringing experience from previous roles at Watsonville Produce Inc, Blue Ribbon Frozen Foods, Muzzi Family Farms, RefineUS and Cornell University. Brenna Flynn holds a 2019 - 2021 Master of Science - MS in Food Microbiology @ Cornell University.
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