Located in Asheville, North Carolina, Biltmore Estate was the vision of George W. Vanderbilt. Designed by Richard Morris Hunt and completed in 1895, the 250-room French Renaissance chateau is America’s Largest Home®.
On exhibit is the Vanderbilt family’s original collection of furnishings, art and antiques. The estate is a National Historic Landmark and encompasses 8,000 acres of renowned gardens and grounds designed by Frederick Law Olmsted.
Under leadership of Vanderbilt’s great-grandson, Biltmore has grown to include the four-star/diamond Inn on Biltmore Estate, Antler Hill Village, featuring our award-winning Winery, Antler Hill Farm, and the Village Hotel on Biltmore Estate. In addition to the historic attraction, you can also reimagine your own surroundings with our line of home furnishings, bedding and bath items, and gourmet foods.
To learn more about Biltmore, visit biltmore.com
To learn about employment and internship opportunities, visit biltmore.com/careers or text "BILTMORE" to 97211.
The Wagner family comes from a long line of grape growers and winemakers, with a history in Napa Valley dating back to the 1850s. In 1972, Chuck Wagner started Caymus Vineyards with his late parents, Lorna and Charlie Wagner Sr., establishing Caymus Cabernet as one of the region’s most celebrated wines. Today, Caymus remains entirely family-run, and two of Chuck’s children, Charlie and Jenny Wagner, work alongside him. Together, they are proud to offer a wide range of varietals under different labels.
About HALL Family Wines
HALL Family Wines is a family-owned winery known for crafting world-class wines from premier vineyards in California, Oregon, and Champagne, France. Founded by Craig and Kathryn Hall 30 years ago, the portfolio includes HALL, WALT, BACA, and Michel Foch, producing acclaimed Cabernet Sauvignon, Pinot Noir, Zinfandel, Champagne, and other varietals. The winery features six tasting rooms across Napa Valley, Sonoma, Palm Springs, and Healdsburg, offering immersive winetasting experiences. Winemaking is led by Megan Gunderson, with a focus on expressing each vineyard’s unique terroir. HALL Family Wines farms twelve estate vineyards across California’s most celebrated winegrowing region. All estate vineyards are certified sustainable, with select sites organically certified. Sustainability milestones include LEED® Gold Certification for HALL St. Helena in 2009 and its gravity-flow winemaking facility in 2014, plus rooftop solar panels that offset over nine hundred metric tons of CO₂ annually. Learn more at hallwines.com, waltwines.com, bacawines.com, and michelfochwines.com. Follow @hallwines, @waltwines, @bacawines, and @michelfochchampagne.