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Brandy Bechthold Location
United States
Brandy Bechthold Work
2020 -now Director of Catering and Conference Services @
2014 -2018 Director of Catering and Conference Services @
2014 -2014 San Diego Metro Market Director of Catering and Event Management @
2012 -2014 Hospitality Consultant @
2008 -2012 Director of Catering Sales @
2006 -2008 Director of Catering and Conference Services @ Hyatt Regency Hotel at Penn's Landing
2003 -2006 Director of Catering @ Omni Hotel at CNN Center
2000 -2003 Director of Catering @ Loews Philadephia Hotel
1999 -2000 Contracted Task Force for Sales and Catering @
1997 -1999 Director of Catering @
Brandy Bechthold Education
United States International University - London, England
Bachelor of Science - BS (International Relations and Affairs)
1988-1990
Marymount Palos Verdes, Palos Verdes, CA
Associate of Arts (A.A.)
1986-1988
Brandy Bechthold Skills
Hospitality Management
Event Management
Event Planning
Hospitality Industry
Hotels
Hospitality
Hotel Management
Food & Beverage
Customer Service
Budgets
Project Management
Program Management
Sales
Military
Food and Beverage
Brandy Bechthold Summary
Brandy Bechthold, based in United States, is currently a Director of Catering and Conference Services at The Westin Lake Las Vegas Resort & Spa. Brandy Bechthold brings experience from previous roles at Omni La Costa Resort and Spa, Starwood Hotels & Resorts Worldwide, Inc., PHM Hospitality and Hilton San Diego Bayfront. Brandy Bechthold holds a 1988 - 1990 Bachelor of Science - BS in International Relations and Affairs @ United States International University - London, England. With a robust skill set that includes Hospitality Management, Event Management, Event Planning, Hospitality Industry, Hotels and more. Brandy Bechthold has 1 emails and 1 mobile phone numbers on RocketReach.
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