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Brandon Worrell Location
Pasadena, CA, US
Brandon Worrell Work
Director Of Dining Services @ (July 2018 - Present)
Culinary Instructor @ (February 2018 - Present)
Culinary Instructor @ Oxnard College (January 2017 - May 2018)
Private Chef @ Private Family (June 2016 - February 2017)
Executive Chef @ (February 2015 - June 2016)
Executive Chef @ Blind Tiger Restaurant and Bar (June 2014 - February 2015)
Executive Chef and General Manager @ Blush Restaurant (June 2013 - February 2015)
Sous Chef @ San Ysidro Ranch (January 2012 - January 2013)
Executive Chef @ El Rey Cantina (September 2010 - March 2012)
Brandon Worrell Education
The Art Institute of California-Los Angeles
Bachelor of Science (B.S.) (Restaurant, Culinary, and Catering Management/Manager)
2003-2006
Brandon Worrell Skills
Menu Development
Purchasing
Cost Control
Staff Development
Organization
Creativity
Employee Training
Employee Relations
Hiring Employees
Culinary Management
Culinary Education
Culinary Skills
Commercial Kitchen Design
Food Safety
Food Service Sanitation
Commercial Kitchen
Brandon Worrell Summary
Brandon Worrell, based in Pasadena, CA, US, is currently a Director Of Dining Services at Westridge School. Brandon Worrell brings experience from previous roles at Glendale Community College, Oxnard College, Private Family and The Cave. Brandon Worrell holds a 2003 - 2006 Bachelor of Science (B.S.) in Restaurant, Culinary, and Catering Management/Manager @ The Art Institute of California-Los Angeles. With a robust skill set that includes Menu Development, Purchasing, Cost Control, Staff Development, Organization and more. Brandon Worrell has 3 emails and 1 mobile phone numbers on RocketReach.
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