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Brandon Williamson Location
Atlanta, GA, US
Brandon Williamson Work
2023 -now Team Lead - Foodservice Applications @
2022 -2023 Sr. Applications Developer @
2021 -2022 Product Development Manager @
2021 -2021 Associate Food Scientist @
2019 -2021 Scientist II, Sparkling Product Development @
2017 -2019 Student @ UGA College of Agricultural and Environmental Sciences
2018 -2018 Food Programs and Offers Intern @
2015 -2017 Deli Department Manager @
2011 -2015 Progressive Apprentice, Lead Cook and Sous Chef roles in catering, fine dining and corporate dining @ Cosmos at Graves|601; Google, Inc Headquarters; Delta Airlines World Headquarter
2013 -2014 Owner and Executive and Personal Chef @ Cuisine du Jardin, A Personal Chef Service
2009 -2013 Artilleryman @
2012 -2013 Team Leader @
2011 -2012 Commissioning Coordinator @
2010 -2011 Building Management Systems Monitor @
Brandon Williamson Education
Michigan State University 2007-2010
The University of Georgia
Bachelor of Science - BS (Food Science)
French Culinary Institute
Diploma (Culinary Arts)
International Culinary Center
Diploma (Classic Culinary Arts)
Brandon Williamson Summary
Brandon Williamson, based in Atlanta, GA, US, is currently a Team Lead - Foodservice Applications at DöhlerGroup. Brandon Williamson brings experience from previous roles at DöhlerGroup, Diamond Crystal Brands and The Coca-Cola Company. Brandon Williamson holds a 2007 - 2010 Michigan State University. Brandon Williamson has 2 emails and 2 mobile phone numbers on RocketReach.
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