If you need more lookups,
subscriptions start at $34 USD/month.
Brandon Wall Location
Coeur d'Alene, ID, US
Brandon Wall Work
Chef De Cuisine @ (May 2024 - Present)
Sous Chef @ (October 2023 - May 2024)
Banquet Chef @ (August 2022 - September 2023)
Restaurant Chef @ (January 2022 - August 2022)
Sous Chef @ (July 2021 - December 2021)
Culinary Consultant @ (February 2021 - July 2021)
Restaurant Chef @ (May 2019 - April 2020)
Sous Chef @ (June 2015 - May 2019)
Banquet Chef @ Oregon Golf Club (March 2014 - June 2015)
Cook II @ (June 2013 - March 2014)
Cook III @ (April 2012 - May 2013)
Cook @ (June 2011 - March 2012)
Catering Cook @ Chez Joly Catering (October 2010 - June 2011)
Grill Cook @ Hudson's on the Bend (December 2009 - October 2010)
Brandon Wall Education
University of Phoenix
Bachelor of Science (BS) (Business Administration and Management, General)
2011-2014
Culinary Institute of America at Greystone
Culinary Arts/Chef Training (Culinary Arts/Chef Training)
2009-2010
Brandon Wall Summary
Brandon Wall, based in Coeur d'Alene, ID, US, is currently a Chef De Cuisine at Gozzer Ranch Golf and Lake Club. Brandon Wall brings experience from previous roles at The Ritz-Carlton Hotel Company, L.L.C. and Bandon Dunes Golf Resort. Brandon Wall holds a 2011 - 2014 Bachelor of Science (BS) in Business Administration and Management, General @ University of Phoenix. Brandon Wall has 1 emails on RocketReach.
Looking for a different Brandon Wall?
Find contact details for 700 million professionals.