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Brandon Smith Location
Mesa, AZ, US
Brandon Smith Work
2015 -now Executive Chef @
2008 -2015 Executive Chef @ Encanterra, A trilogy Country Club
2008 -2008 Executive Chef and Operator @ Bel Sito Ristorante
2005 -2008 Food and Beverage Director @ Golf International
Brandon Smith Education
Scottsdale Culinary Institute
Culinary Arts
2002-2003
University of Missouri-Saint Louis 1999-2003
Brandon Smith Skills
Menu Engineering
Banquet Operations
Menu Costing
Menu Development
Culinary Management
Food Cost Management
Culinary Education
Labor Control
Account Management
Data Analysis
Analytical Skills
Financial Analysis
Business Analysis
Financial Accounting
Microsoft Office
Beverage
Gestion de projet
Restaurants
Strategic Planning
Strategy
Culinary Skills
Fine Dining
Cooking
Detachering
Food Industry
Brandon Smith Summary
Brandon Smith, based in Mesa, AZ, US, is currently a Executive Chef at Pinnacle Peak Country Club. Brandon Smith brings experience from previous roles at Encanterra, A trilogy Country Club, Bel Sito Ristorante and Golf International. Brandon Smith holds a 2002 - 2003 Culinary Arts @ Scottsdale Culinary Institute. With a robust skill set that includes Menu Engineering, Banquet Operations, Menu Costing, Menu Development, Culinary Management and more. Brandon Smith has 2 emails and 5 mobile phone numbers on RocketReach.
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