Brandon Sharp Email & Phone Number
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Brandon Sharp Location
- Chapel Hill, NC, US
Brandon Sharp Work
- Founder @ (February 2025 - Present)
- Chef Owner @ (July 2024 - Present)
- Chef Owner @ (January 2022 - Present)
- Chef Owner @ (December 2018 - Present)
- Chef Owner @ (December 2018 - Present)
- Executive Chef @ (October 2016 - November 2018)
- Executive Chef @ (January 2007 - September 2016)
- Sous Chef @ (October 2004 - October 2006)
Brandon Sharp Education
- The Culinary Institute of America
AOS (Culinary Arts/Chef Training)
1998-2000 - University of North Carolina at Chapel Hill
Bachelor's degree (Philosophy)
1994-1997
Brandon Sharp Skills
- Marketing Strategy
- Microsoft Office
- Culinary Skills
- Event Management
- Budgets
- Food
- Hospitality Management
- Customer Service
- Hospitality
- Food & Beverage
- Management
- Strategic Planning
- Microsoft Excel
- F&B Operations
- Budgeting
- Food and Beverage
Brandon Sharp Summary
- Brandon Sharp, based in Chapel Hill, NC, US, is currently a Founder at The Industry Standard for Culinary Professionals. Brandon Sharp brings experience from previous roles at Proximo Tapas y Vino, Bluebird French Bistro and Hawthorne & Wood. Brandon Sharp holds a 1998 - 2000 AOS in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes Marketing Strategy, Microsoft Office, Culinary Skills, Event Management, Budgets and more. Brandon Sharp has 3 emails and 4 mobile phone numbers on RocketReach.
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