Culinary Project Manager @ (January 2021 - January 2022)
Corporate Chef @ (April 2015 - September 2020)
Executive Chef and Partner @ SERA Dining and Wine (July 2013 - December 2014)
Sous Chef @ Smoke Restaurant (July 2011 - July 2013)
Sous Chef @ Tillmans Roadhouse (January 2010 - February 2011)
Stage @ El Celler de Can Roca (March 2009 - July 2009)
Brandon Hudson Education
International Culinary Center
Grande diplome d' Cuisine (Culinary Arts)
2006-2007
Texas Christian University
Bachelor of Science (B.S.) (Nutrition and Food Management)
2000-2005
Brandon Hudson Summary
Brandon Hudson, based in United States, is currently a Senior Manager Product Validation at HelloFresh. Brandon Hudson brings experience from previous roles at HelloFresh, Jason's Deli and SERA Dining and Wine. Brandon Hudson holds a 2006 - 2007 Grande diplome d' Cuisine in Culinary Arts @ International Culinary Center. Brandon Hudson has 5 emails and 4 mobile phone numbers on RocketReach.
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