Chief Operating Officer @ (November 2020 - October 2021)
Vice President - Operations - Pet Food @ (October 2018 - August 2020)
Director of Operations - Dry Pet, Treats @ (January 2015 - October 2018)
Plant Manager @ (January 2012 - December 2014)
Business Development Manager @ (June 2011 - January 2012)
Superintendent @ (January 2003 - June 2011)
Production Superintendent @ (January 2001 - December 2003)
Supervisor, Manager, Superintendent @ (February 1996 - December 2001)
Brandon Dunn Education
University of Central Arkansas
MBA (Business)
2007-2010
University of Central Arkansas
Master of Business Administration - MBA (Business Administration and Management, General)
Brandon Dunn Skills
GMP
Plant Management
Food
Lean Manufacturing
Food Industry
Grocery
Food Technology
Cross-functional Team Leadership
Packaging
Consumer Products
HACCP
Inventory Management
Food Science
Meat
Continuous Improvement
Food Safety
Ingredients
Food Manufacturing
Manufacturing
Food Processing
Brandon Dunn Summary
Brandon Dunn, based in Shirley, AR, US, is currently a Chief Executive Officer at Cypress Valley Meat Company. Brandon Dunn brings experience from previous roles at Cypress Valley Meat Company, Simmons Foods and Land O'Frost. Brandon Dunn holds a 2007 - 2010 MBA in Business @ University of Central Arkansas. With a robust skill set that includes GMP, Plant Management, Food, Lean Manufacturing, Food Industry and more. Brandon Dunn has 2 emails and 2 mobile phone numbers on RocketReach.
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