Brandon Byrd's Location
Brooklyn, New York, United States
Brandon Byrd's Work
Brandon Byrd's Education
International Culinary Center
(Culinary Arts)
2009 - 2010
Rochester Institute of Technology
Bachelor Of Science (Criminal Justice, Police Science)
2005 - 2007
Brandon Byrd's Skills
Brandon Byrd's Summary
Brandon Byrd, based in Brooklyn, New York, United States, is currently a Director of Operations at Crew, bringing experience from previous roles at Dinner Lab, Inc., Really Good Food and Le Noir. Brandon Byrd holds a 2009 - 2010 International Culinary Center. With a robust skill set that includes Retail, Merchandising, Visual Merchandising, Store Management, Loss Prevention and more, Brandon Byrd contributes valuable insights to the industry. Brandon Byrd has 2 emails and 1 mobile phone number on RocketReach.