Brandon Burrows Email & Phone Number
Sr Food Scientist and Account Manager @ PECO FOODS INC
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Brandon Burrows Location
- Tuscaloosa, AL, US
Brandon Burrows Work
- 2022 -now Sr Food Scientist and Account Manager @
- 2019 -2022 Owner @ Burrows Food Consulting LLC
- 2020 -2021 Principal Scientist @
- 2019 -2019 Technical Manager @
- 2012 -2018 R and D Technical and Applications Manager @
- 2011 -2012 R and D Manager @
- 2009 -2011 Sr. Meat Scientist @
- 2005 -2009 Meat Scientist @ Mastetaste
- 2002 -2005 Food Technologist @
- 2000 -2000 Intern R and D Global Aglomerations @ Kellogg's
Brandon Burrows Education
- Tufts University
Graduate Certificate (Sustainable Agriculture & Food Systems)
2014-2015 - Brigham Young University
Master of Science - MS (Food Science and Technology)
2002-2002 - Brigham Young University
Master's degree (Food Science and Technology)
2001-2002 - Brigham Young University
MS (Food Science)
2001-2002 - Brigham Young University
Bachelor's degree (Organic Chemistry)
1994-2001 - Brigham Young University
Bachelor's degree (Food Science)
1994-2001
Brandon Burrows Skills
- Food Science
- R&D
- Poultry
- Food Manufacturing
- Food Safety
- Commercialization
- Food Chemistry
- GMP
- Food
- Product Development
- Raw Materials
- Quality System
- Sanitation
- Microbiology
- Food Microbiology
- Emulsions
- Chemistry
- Product Innovation
- Meat Processing
- Cooking
- Culinary Skills
- Food Quality
- Formulation
- Analytical Chemistry
- Confectionery
- Consumer Products
- Dairy Products
- Food & Beverage
- Research and Development (R&D)
- Leadership
- Biotechnology
- Healthcare
- Microsoft Word
- Project Management
- Software Development
- Integration
- Hospitals
- Research and Development R&d
- SQL
- Social Media
- Data Analysis
- Molecular Biology
- Food and Beverage
- Research and Development
Brandon Burrows Summary
- Brandon Burrows, based in Tuscaloosa, AL, US, is currently a Sr Food Scientist and Account Manager at Peco Foods. Brandon Burrows brings experience from previous roles at Burrows Food Consulting LLC, Cargill, Greenleaf Foods and Kerry. Brandon Burrows holds a 2014 - 2015 Graduate Certificate in Sustainable Agriculture & Food Systems @ Tufts University. With a robust skill set that includes Food Science, R&D, Poultry, Food Manufacturing, Food Safety and more. Brandon Burrows has 7 emails and 5 mobile phone numbers on RocketReach.
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Top PECO FOODS INC Employees
Bill Griffith
Chief Operations Officer
Tuscaloosa, AL, US
Dave Bayer
National Sales Manager Food Service
Tuscaloosa, AL, US
Gordon Terry
Director of Supply and Planning
Tuscaloosa, AL, US
Tabatha Milligan
Director Food Safety and Quality
Tuscaloosa, AL, US
Curtis Stell
Director of Innovation and Customer Experience
Tuscaloosa, AL, US
Charlie Peacock
Director of Processing
Tuscaloosa, AL, US
Benny Bishop
COO
Tuscaloosa, AL, US
Patrick Noland
CFO
Northport, AL, US
Ron Burgess
Director of Environmental, Health and Safety
Tuscaloosa, AL, US
Stan Fretwell
Arkansas Director of Operations
Batesville, AR, US
James McWard
Head of Information Services
Tuscaloosa, AL, US
Verna Matthews
Sr. Director of Talent
McCalla, AL, US
Brennan Trask
Operational Quality Manager
Tuscaloosa, AL, US
Kristen Rabuka
Director, Talent Acquisition and Talent Management
Tuscaloosa, AL, US
James Stark
Regional Human Resources Director
Madison, MS, US
Charles Pierce
Director of Procurment
Jackson, MS, US
Matt Arender
Director of Commodity and Distribution Sales
Laurel, MS, US
Sarah Hendricks
Head Of Human Resources
Indialantic, FL, US
Jacquelyn Williams
Co-Founder
Forest, MS, US
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