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Brandon Barnes Location
Atlanta, GA, US
Brandon Barnes Work
2024 -now Regional Vice President @
2020 -2024 Regional Manager @
2016 -2020 District Manager @
2015 -2016 Culinary Support- West Region @
2011 -2015 Food Service Director- (Rookie of the Year Nominee and Freshman Advisor) @
2010 -2011 Assistant Food Service Director and Safety Coordinator and 2010 NMO Iron Chef Champion @
2007 -2009 Production Manager and District Safety Champion @
2005 -2007 Location Manager @
2001 -2005 Catering Manager and Retail Manager @
Brandon Barnes Education
Art Institute of Pittsburgh
Johnson and Wales University
University of North Carolina at Greensboro
(Business Administration)
Brandon Barnes Skills
Inventory Management
Catering
Food
Hiring
Menu Development
Troubleshooting
Profit & Loss Management
Payroll
Procurement
Financial Projections
Training & Development
Food Cost
Budgeting
Employment Law
Certified Food Manager
P&L Management
Team Building
Operations Management
Hospitality Management
Budgets
Restaurants
Customer Satisfaction
Food & Beverage
Food Safety
Hospitality
Customer Service
Food Service
Culinary Skills
Employee Training
P&L
Event Planning
Training
Beverage Industry
Training and Development
Food and Beverage
Profit and Loss Management
Brandon Barnes Summary
Brandon Barnes, based in Atlanta, GA, US, is currently a Regional Vice President at SAGE Dining Services. Brandon Barnes brings experience from previous roles at SAGE Dining Services. Brandon Barnes holds a Art Institute of Pittsburgh. With a robust skill set that includes Inventory Management, Catering, Food, Hiring, Menu Development and more. Brandon Barnes has 2 emails and 2 mobile phone numbers on RocketReach.
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