Brady Antonelli's Location
Grand Junction, CO, US
Brady Antonelli's Work
- Production Coordinator @ Leopold Ketel
- Server and Line Cook @ McMenamins Pubs & Breweries
- Managing Editor @ The Pioneer Log
- Server @ Bostons The Gourmet Pizza
Brady Antonelli's Education
- Lewis & Clark College
Bachelor of Arts (Rhetoric)
2014 - 2018
Brady Antonelli's Skills
- News Writing
- Creative Writing
- Writing
- Research
- Microsoft Office
- Customer Service
- Management
- Microsoft Excel
- Editing
- Journalism
Brady Antonelli's Summary
Brady Antonelli, based in Grand Junction, CO, US, is currently a Production Coordinator at Leopold Ketel, bringing experience from previous roles at McMenamins Pubs & Breweries, The Pioneer Log and Bostons the Gourmet Pizza. Brady Antonelli holds a 2014 - 2018 Bachelor of Arts in Rhetoric @ Lewis & Clark College. With a robust skill set that includes News Writing, Creative Writing, Writing, Research, Microsoft Office and more, Brady Antonelli contributes valuable insights to the industry.
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