Brad Tinkham's Location
Boston, MA, US
Brad Tinkham's Work
- Director of Own Premise @ Downeast Cider House
- General Manager @ Downeast Cider House
- General Manager @ Harpoon Brewery
- General Manager @ La Brasa Somerville
- Bar Manager @ Tastings Wine Bar & Bistro
- Manager @ Sorbo Restaurant Group
- Bartender @ Union Station Brewery
Brad Tinkham's Education
- Plymouth State University
Brad Tinkham's Skills
- Food and Beverage
- Team Leadership
- Project Management
- Strategic Planning
- Restaurant Management
- Alcoholic Beverages
- Business Strategy
- Event Management
- Customer Satisfaction
- Customer Insight
Brad Tinkham's Summary
Brad Tinkham, based in Boston, MA, US, is currently a Director of Own Premise at Downeast Cider House, bringing experience from previous roles at Downeast Cider House, Harpoon Brewery, La Brasa Somerville and Tastings Wine Bar & Bistro. Brad Tinkham holds a Plymouth State University. With a robust skill set that includes Food and Beverage, Team Leadership, Project Management, Strategic Planning, Restaurant Management and more, Brad Tinkham contributes valuable insights to the industry. Brad Tinkham has 2 emails on RocketReach.
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