Brad Nelson's Location

San Clemente, CA, US

Brad Nelson's Work

Brad Nelson's Education

  • University of Nebraska-Lincoln

    Bachelor of Science (B.S.) (Food Science and Technology)

    2000 - 2002
  • Southeast Community College

    Associate of Science (A.S.) (Biotechnology)

    1998 - 2000

Brad Nelson's Skills

  • People Development
  • HACCP
  • Consumer Product Safety
  • SQF
  • Regulatory Affairs
  • Process Improvement
  • Lean Manufacturing
  • Project Management
  • Union Relations
  • Pathogen Remediation

Brad Nelson's Summary

Brad Nelson, based in San Clemente, CA, US, is currently a Vice President of Quality at JustFoodForDogs, bringing experience from previous roles at Basic American Foods, The Kraft Heinz Company and Kellogg Company. Brad Nelson holds a 2000 - 2002 Bachelor of Science (B.S.) in Food Science and Technology @ University of Nebraska-Lincoln. With a robust skill set that includes People Development, HACCP, Consumer Product Safety, SQF, Regulatory Affairs and more, Brad Nelson contributes valuable insights to the industry. Brad Nelson has 2 emails on RocketReach.

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