Brad Handler Location
Schererville, IN, US
Brad Handler Work
- 2021 - now Culinary Category Manager @ Family Express
- 2021 - now Food Service Specialist @ Family Express
- 2021 - 2021 Coaching Assistant @ Dom's Kitchen & Market
- 2018 - 2021 Multi Unit Food and Beverage Operations Manager @ HMSHost
- 2016 - 2018 Culinary Manager @ Cooper's Hawk Winery and Restaurants
- 2013 - 2016 Culinary Manager @ Olive Garden
- 2012 - 2013 Owner @ Soup's on
- 2011 - 2012 Sous Chef @ The Rail
- 2010 - 2011 Sous Chef @ Houlihan's Restaurants, Inc.
- 2008 - 2010 Line Cook @ Upland Brewing Co
Brad Handler Education
- Le Cordon Bleu Chicago
Associates degree in Culinary Arts (French Cuisine and techniques)
2010 - 2011 - Indiana University
BSPA (Management)
2006 - 2010
Brad Handler Skills
- Cooking
- Restaurants
- Food
- Food & Beverage
- Culinary Skills
- Catering
- Food Safety
- Restaurant Management
- Menu Development
- Fine Dining
Brad Handler Summary
Brad Handler, based in Schererville, IN, US, is currently a Culinary Category Manager at Family Express Corporation. Brad Handler brings experience from previous roles at Family Express, Dom's Kitchen & Market, HMSHost and Cooper's Hawk Winery and Restaurants. Brad Handler holds a 2010 - 2011 Associates degree in Culinary Arts in French Cuisine and techniques @ Le Cordon Bleu Chicago. With a robust skill set that includes Cooking, Restaurants, Food, Food & Beverage, Culinary Skills and more. Brad Handler has 2 emails and 2 mobile phone numbers on RocketReach.
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