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Brad Alexander Location
Chicago, IL, US
Brad Alexander Work
Senior Director of Culinary, Catering and Events @ (October 2021 - Present)
Corporate Executive Chef and Head of Culinary @ (February 2018 - November 2020)
Executive Chef @ Left Coast Food + Juice (January 2016 - March 2018)
Executive Chef @ The Goddess Restaurant Group (July 2013 - December 2015)
Brad Alexander Education
Cooking and Hospitality Institute of Chicago
Culinary Arts
Eastern Illinois University
Administrative Information Systems
Brad Alexander Skills
Food Quality
Culinary Education
Budgeting
Sanitation
New Store Openings
Negotiation
Design Thinking
Market Research
Team Management
Cross-functional Team Leadership
Research and Development (R&D)
Multi-Unit Management
Culinary Skills
Cooking
Menu Development
Cuisine
Restaurants
Restaurant Management
Food & Beverage
Food Service
Banquets
Catering
Chef
Culinary Management
Event Management
Event Planning
Fine Dining
Food
Food Preparation
Food Safety
Hiring
Hospitality
Hospitality Industry
Hospitality Management
Inventory Management
Menu Costing
Micros
New Restaurant Openings
P&L
Pre-opening
Product Development
QSR
Recipes
Wine
Food and Beverage
Pre Opening
Brad Alexander Summary
Brad Alexander, based in Chicago, IL, US, is currently a Senior Director of Culinary, Catering and Events at 16 On Center . Brad Alexander brings experience from previous roles at Foxtrot Ventures, Left Coast Food + Juice and The Goddess Restaurant Group. Brad Alexander holds a Culinary Arts @ Cooking and Hospitality Institute of Chicago. With a robust skill set that includes Food Quality, Culinary Education, Budgeting, Sanitation, New Store Openings and more. Brad Alexander has 2 emails and 1 mobile phone numbers on RocketReach.
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